Caraïbos, the mocktail expert for bartenders
Caraibos is an indispensable part of the bar world and cocktail scene. Bartenders eagerly use the extensive Caraïbos range to help them create endless cocktails and mocktails.
Discover the Caraïbos Cranberry nectar, at the same time fruity and slightly bitter with a sour accent. A highly refreshing thirst quencher!
Caraïbos offers you a strawberry drink that tastes mild, fruity and slightly sweet. For drinking on its own or in a cocktail.
Caraïbos pineapple juice is made from a golden yellow variety with juicy flesh. The sour and sweet notes remain nicely balanced; the juice is full of aromas and has a smooth texture and intense colour.
Caraïbos offers bar professionals a concentrate-based orange juice. This juice from Caraïbos has a beautiful colour, with perfectly balanced sour and sweet taste notes.
The maracuja is a variety of passion fruit that comes from Brazil. Waiting beneath its thick, yellow skin is a juicy and fragrant flesh that is slightly jelly-like and contains numerous brown seeds that are soft and crunchy. Caraïbos has selected passion fruits with fragrant, fresh sour flesh. For drinking on its own or in a cocktail!
Caraïbos also has an alcohol-free, ready-to-drink cocktail, which makes it easy to make a tasty mojito at home. Mix the Caraïbos Mojito with some sparkling water and 4 cl of rum if you prefer the alcoholic version and … done!
To develop this rich, balanced nectar, Caraïbos uses mangoes from India and Mexico. Discover one of the showpieces of the Caraïbos range!
Ginger has Asian origins and was introduced to southern Europe in ancient times. Ginger is a tuber that is distinguished from all others by its shape and by the smell it gives off when you scratch it. Fresh ginger does not taste as pronounced as it does when dried. Ginger juice gives all drinks and dishes a mild, pleasant aroma.
Bananas are among the most traded fruit varieties in the world. Not much is certain about the origin of the fruit, except that it is indisputable that the plant grows naturally in Asia. The word ‘banana’ comes from the name of the African port from which the first specimens are said to have been imported.
With its soft, slightly fluffy skin, a raspberry is very fragile and can be damaged by the slightest touch. A raspberry has a subtle yet unforgettable taste.
There are many types of peaches, but whether they are red or yellow, they all have a sweet and juicy taste. This nectar is ideal for use in mocktails and cocktails to give them a smooth taste and texture.
Caraïbos has developed a pure, cloudy apple juice, especially for professional use. These apples have a very spicy, atypical taste and are guaranteed to preserve all their qualities for the making of mocktails and cocktails.
Yuzu is a sour citrus fruit native to Japan. The fruit is not very juicy and contains little pulp; it has a bitter taste and is very recognisable because of its aroma. Caraïbos is the first brand to develop a high-quality drink with the distinctiveness of yuzu. Although yuzu is commonly used in gastronomy, it is also taking on an increasingly important role in mixology.
Caraibos Coconut Cream
The coconut palm, as old as the hills, was introduced to the Antilles after 1667. It is one of the most cultivated trees in the world. According to popular Hindu tradition, the coconut tree has 99 different uses. The coconut contains pulp and water rich in potassium, iron, magnesium and calcium.